Multimix𝜋

The modern industrial food production requires equipment and technologies which can satisfy the increasing market demands in compliance with rigorous sanitary standards yet preserving the product as natural as possible. Moreover they should assure reliable and constant quality. At the same time the equipment needs to be versatile and flexible suitable for different applications and allowing quick product changes at optimal economy.

OUR SOLUTIONS IN BATCH COOKING TECHNOLOGY

The modern industrial food production requires equipment and technologies which can satisfy the increasing market demands in compliance with rigorous sanitary standards yet preserving the product as natural as possible. Moreover they should assure reliable and constant quality. At the same time the equipment needs to be versatile and flexible suitable for different applications and allowing quick product changes at optimal economy.

OUR SOLUTIONS IN BATCH COOKING TECHNOLOGY

1. COMPACT

All in one: cutter, cooker and cooler.
Vacuum and overpressure cooking.

2. INTEGRATED

Integrated heating and cooling system

3. ONE HEATING AND COOLING MEDIA

Water is only heating and cooling media. No mixing of different heating/cooling media (steam/water) which extends lifetime of machine.

4. REDUCED WATER CONSUMPTION

Heating in closed loop reduce consumption of water.

1. COMPACT

All in one: cutter, cooker and cooler.
Vacuum and overpressure cooking.

2. INTEGRATED

Integrated heating and cooling system

3. ONE HEATING AND COOLING MEDIA

Water is only heating and cooling media. No mixing of different heating/cooling media (steam/water) which extends lifetime of machine.

4. REDUCED WATER CONSUMPTION

Heating in closed loop reduce consumption of water.

5. PLUG AND WORK

Connect electricity and sanitary water and you are ready for work. No need of air and steam supply.

6. GENTLE COOKING UP TO 125⁰ C

Water system provide optimal conditions for realizing the highest product quality. Possibility of product sterilization.

7. SOFTWARE

Integrated Beckhoff PLC system with 10.1” touch screen, guarantees customer fully support. Possibility of setting and controlling of all production parameters in manual or recipe mode. Machine service status mode. Possibility of export HACCP data and other different reports. Integrated Ethernet LAN (Wireless LAN or 4G-G optional) with ON-LINE assistance, cloud logging* and cloud notify*.